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Hummus Plate
Fresh hummus with vegetables and whole grain pita.
vegetarian
easy
snack
10
Prep Time (min)
0
Cook Time (min)
2
Servings
280
Calories
12
Protein (g)
Recipe by Joel Rivas
Ingredients
- 1 cup chickpeas
- 2 tbsp tahini
- 2 cloves garlic
- 1 lemon
- 2 tbsp olive oil
- Assorted vegetables
- Whole grain pita
Instructions
- 1Blend chickpeas, tahini, garlic, and lemon juice
- 2Drizzle with olive oil
- 3Serve with vegetables and pita
Recipe Tags
hummusvegetablespitamediterraneanvegetariansnack
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